The main reason why wineries are so expensive is due to the supply and demand of their products. Despite the fact that many of the most prestigious wineries in the world produce and sell a limited quantity of their wines, sometimes even in the gray market, the exclusivity of the wine you can taste in the cellar is what makes it so expensive. Smaller production cellars have limited distribution, some of which are not available at regular wine stores, thus increasing the average price of bottles in wineries.
Why are Wineries So Expensive?
Find out why wineries are so expensive and how supply and demand play a role in it. Learn about the exclusivity of wines from smaller production cellars and how it affects their prices.Angelia Grierson18/08/20230 minutes 26, seconds read0 Comments
In the late 1960s, the Cilurzos planted the first commercial vineyard in the Temecula Valley, marking the start of the wine industry in the region. This was followed by the establishment of a post office in the 1850s, when Temecula became a stop for stagecoach line
Experience some of the finest wines in California at Temecula Valley's award-winning wineries. From Syrah and Cabernet Sauvignon to Zinfandel, Chardonnay, and Pinot Noir, explore the valley's rolling hills and extensive valleys.